Rustic Hours d’ouvre in Olive Oil

Commercial name of the product:

Rustic appetizer in olive oil.

Product definition

Mixed mushrooms and vegetables dipped in olive oil.

Botanical name
of the main ingredient

Composition / Ingredients:

Ingredients in variable proportions: volvaria volvacea, aubergines, artichokes, peppers, green olives stuffed with pasta pepper, boletus edulis and its group, olive oil 24%, wine vinegar ( CONTAINS SULPHITES ), salt, citric acid, ascorbic acid. </ span>

Allergens:

—————————– –

May contain traces of:

Sulfur dioxide.

Net Weight:

340 gr

External appearance:

glass jar closed with metal cap.

Storage conditions

At room temperature, away from sunlight. Store in the refrigerator within 3 days after opening

Product use e
information for consumers

The consumption of the product is not recommended for the nutrition of children under the age of 36 months, and for low-sodium diets.

Consumption mode:

to be consumed as it is.

Shelf life

to be consumed preferably by:
two and a half years from production date.

Appearance

Mixed mushrooms and vegetables dipped in olive oil.

Organoleptic parameters

Color: variable.
Scent: of preserves.
Taste: delicate.
Appearance: preserved preserved in oil.

Production process:

General production process: For mushrooms mycological and quality control carried out by a company mycologist enrolled in the ° 174 of Mycologist Register of the Autonomous Province of Trento and at n ° 924 of the National Register of Mycologists, washing, cooking, tanning, draining, manual packaging in pots, encapsulation, heat treatment, labeling, storage in warehouse.

Chemical parameters

PH <= 4,6

Microbiological parameters

– total bacterial load < 1000 U / gr
– sulphite-reducing clostridia <; 10 U / gr
– fecal coliforms < 10 U / gr
– total coliforms < 10 U / gr
– absent listeria monocitogenes
– salmonella absent
– golden staphylococci < 50 U / gr
– yeast < 100 U / fc
– molds < 100 U / fc
– bacillus cereus < 100 U / fc

Average nutritional table
for 100gr. of drained product.

Energy: 504 Kj / 122 Kcal
Fat: 10 g of which saturates: 1,5 g
Carbohydrates: 3 g of which sugars: 1,5 g
Protein: 1.9 g
Salt: 2 g

GMO declaration

Based on information received from our. suppliers and knowledge acquired so far, we declare that the product does not originate from genetically modified organisms.

Mode of packing:

loose pots on a platform covered with stretch film or packaged inside polypropylene or polythene packs of 6/9/12/15 pieces.

Transport method and distribution

It is possible to transport with any vehicle, the distribution takes place either through our. means and through external suppliers.